Food Industry Specialist

In the food industry, Madeleine is recognized as a true triple threat. Her keen palate, nutritional expertise and business acumen have enabled her to develop and launch many successful new products in the marketplace.

Uniquely qualified, Madeleine  is the only dietitian ever to work in product development for one of the world’s largest and best known food manufacturers.

Contact Madeleine for consulting services in the following areas…

  • Marketing and product management
  • Sales
  • Food product development
  • Food manufacturing
  • Promotional campaigns, including the development of point-of-sale materials
  • Newsletter coordination
  • Foodservice management and operations (i.e. hospital, long-term care, cafeterias)
  • Menu development for institutions
  • Coordination of product sampling and testing
  • Management of competitive product reviews
  • Foodservice distribution logistics and channels
  • Nutrition labelling and nutrient product claims
  • Adherence to ingredient declarations and nutrient fact panels
  • Managing alliances with the nutrient claim associations, such as the Heart & Stroke Foundation’s Health Check program
  • Food packaging and shipment